15/02/2021 23:10

Recipe of Perfect Seafood Enchiladas

by Arthur Wallace

Seafood Enchiladas
Seafood Enchiladas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, seafood enchiladas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seafood Enchiladas is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Seafood Enchiladas is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Seafood Enchiladas:
  1. Make ready 1 1/2 lbs imitation crab meat
  2. Make ready 2 cups shredded Mexican cheese
  3. Get 1 large can enchilada sauce
  4. Prepare Large tortillas
  5. Prepare 1 cup sour cream
  6. Prepare 2 tsp butter
  7. Take 1 small diced onion
  8. Take 1/2 tsp cilantro
  9. Prepare Hot sauce
  10. Get Diced jalapeños
Instructions to make Seafood Enchiladas:
  1. Preheat oven to 350
  2. Melt butter in deep skillet
  3. Add onion, crab and any salt and pepper. Saute till onions are clear
  4. Add cilantro, sour cream and 1 cup cheese
  5. Blend together and add any hot sauce
  6. Split into 4 tortillas and wrap up
  7. Place in baking dish, cover with enchilada sauce and rest of cheese
  8. Bake for 25-30 minutes.

So that’s going to wrap this up for this exceptional food seafood enchiladas recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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