Recipe of Award-winning Banana Oatmeal Breakfast Cookies 3-Ingredient

![Banana Oatmeal Breakfast Cookies

3-Ingredient](https://img-global.cpcdn.com/recipes/38fc03ae30969728/680x482cq70/banana-oatmeal-breakfast-cookies-3-ingredient-recipe-main-photo.jpg)

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banana oatmeal breakfast cookies

3-ingredient. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Banana Oatmeal Breakfast Cookies

3-Ingredient is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Banana Oatmeal Breakfast Cookies

3-Ingredient is something that I’ve loved my entire life. They are fine and they look fantastic.

You definitely can eat these chocolate chip banana oatmeal cookies for breakfast or for a healthy snack. If you are looking for a super easy (and delicious), grab-and-go breakfast option, this recipe is for you! Simply made of oats, bananas and chocolate chips these yummy cookies are like eating a bowl of oatmeal, only in cookie form. They're gluten-free, vegan, and make a perfect snack for any time of the day!

To get started with this recipe, we must first prepare a few components. You can have banana oatmeal breakfast cookies

3-ingredient using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Oatmeal Breakfast Cookies

3-Ingredient:

1. Prepare 2 bananas
2. Make ready 1 1/2 cups oats
3. Make ready 1/3 c mini chocolate chips

You can try my Healthy Banana Cake, Balsamic Strawberries and Chocolate Walnut Cake, or this delicious cookie recipe. In a large mixing bowl combine the oats and banana and mash banana and mix until well incorporated. Add additional ingredients should you desire. If your mornings will soon be filled with busy back to school routines, consider baking these portable Oatmeal Banana Breakfast Cookies.

Instructions to make Banana Oatmeal Breakfast Cookies

3-Ingredient:

1. Mash bananas with fork
2. Add in oats, mix with fork
3. Fold in chocolate chips
4. (Pre heat oven 350 cook for 12-15 mins)
5. Take a big spoon full of mix, roll into a ball, then flatten out, place on cookie sheet
6. Note- these cookies do not rise, the way the cookies are shaped and placed on cookie sheets will be how they turn out. Store in air tight container in refrigerator up to five days.
7. Use ripe bananas.The riper, the more brown-speckled, the better your cookies will taste. I also recommend using fresh, not previously frozen, thawed bananas. - These cookies freeze well for up to 3 months. Refrigerate overnight to thaw before enjoying. - Try your favorite mix-ins! About a 1/4 cup sliced almonds or dried fruit would be great options.

Add additional ingredients should you desire. If your mornings will soon be filled with busy back to school routines, consider baking these portable Oatmeal Banana Breakfast Cookies. These Banana Oatmeal Breakfast Cookies are easy to make, tasty, and perfect for breakfast on-the-go! Full of fiber, complex carbs, and healthy fats to keep you full. These healthy banana oatmeal breakfast cookies are made with peanut butter and no flour, but you'd never tell!

So that’s going to wrap it up with this exceptional food banana oatmeal breakfast cookies

3-ingredient recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!