Easiest Way to Make Award-winning Devils choc slice

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, devils choc slice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Devils choc slice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Devils choc slice is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook devils choc slice using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Devils choc slice:

1. Make ready 2/3 cup all-purpose flour
2. Make ready 1/2 cup cornstarch
3. Take 1 cup white sugar
4. Prepare 1 cup brown sugar
5. Make ready 1 cup cocoa powder
6. Prepare 1 tsp baking soda
7. Get 1/4 tsp baking powder
8. Make ready 2 eggs
9. Prepare 3/4 cup unsalted butter, softened
10. Get 1/2 cup apple sauce
11. Make ready 1/3 cup chopped walnuts (optional)

Steps to make Devils choc slice:

1. Preheat oven to 350° F (180° C), and grease a 9x13 inch square baking dish.
2. Stir together the flour, corn starch, white sugar, brown sugar, cocoa powder, walnuts, baking powder and baking soda in a bowl, sifting with a fork to remove lumps. Pour in the eggs, apple sauce and margarine, and mix with a large spoon or electric mixer on low until the mixture forms a smooth batter, 3 to 5 minutes. Scrape the batter into the prepared baking dish.
3. Place a sheet of aluminium foil on the oven rack to prevent spills as the brownies rise, then fall during baking. Bake until a toothpick inserted in the centre of the brownies comes out clean, 40 to 45 minutes. For best results, cover the baking dish with foil for the first 20-25 minutes this technique helps the brownie to rise and keep from drying out too much.

So that’s going to wrap this up for this special food devils choc slice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!