Simple Way to Make Speedy Pumpkin Molasses Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, pumpkin molasses cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Molasses Cake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Pumpkin Molasses Cake is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have pumpkin molasses cake using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Molasses Cake:

1. Make ready All-purpose Flour
2. Take (about 226 g) Salted Butter, at room temperature
3. Take White Sugar
4. Prepare Baking Soda
5. Take Large Eggs
6. Get Dark Brown Sugar
7. Take Pumpkin Puree
8. Make ready Boiling Water
9. Get Molasses
10. Prepare Vanilla Extract
11. Prepare Ground Cinnamon
12. Get Ground Ginger or 2 Tbsp Grated Fresh Ginger
13. Make ready Ground Allspice
14. Get Ground Fennel Seed
15. Get Feel free to add extra spice!

Instructions to make Pumpkin Molasses Cake:

1. Preheat your oven to 350°F (180°C). In medium bowl, sift together the flour, baking soda, cinnamon, ginger, allspice and fennel seed. In a stand mixer, beat the butter until it becomes light. Then add the white sugar and brown sugar while it is on medium speed. Mix it well.
2. Add the eggs, one at a time, and beat well after each addition. Scrape down the sides and bottom of bowl with rubber spatula as needed. Then proceed to add pumpkin puree.
3. Reduce the mixer speed to low and add in the flour mixture, alternating with the molasses and boiling water. Stir it until it is throughly combined. Scrape the mixture into the prepared pan.
4. Bake for 45 to 55 minutes or until a skewer inserted into the middle comes out clean. Cool on a wire rack. Dust the top of the cake with powdered sugar. You can also serve this cake with whipping cream. Enjoy!😉

So that’s going to wrap this up with this special food pumpkin molasses cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!