Recipe of Ultimate Oatmeal Raisin Skillet Cookie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, oatmeal raisin skillet cookie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

There is that super refined perfect dessert that's the size of a pearl, has five flavors, and is perfectly balanced, making you wish you had more. It will be one of the many reasons someone throws Michelin. Stir in the oats and raisins. Use a rubber spatula to scrape the batter into the prepared skillet, gently spreading it to the edges and smoothing the top.

Oatmeal Raisin Skillet Cookie is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Oatmeal Raisin Skillet Cookie is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal raisin skillet cookie using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Raisin Skillet Cookie:

1. Take 1 Cup Flour
2. Prepare 1 Cup Brown Sugar
3. Make ready 1/2 Cup Granulated Sugar
4. Get 1 1/2 Cups Flour
5. Prepare 3 Cups Oats
6. Make ready 2 Sticks Butter
7. Make ready 2 eggs
8. Take 1 Cup Raisins (Or 1/2 raisins 1/2 cranberries)
9. Get 1 Tsp. Baking Soda
10. Prepare Dash Cinnamon
11. Prepare Splash Vanilla Extract
12. Get 1/2 Tsp. Salt

Crack an egg into the skillet and whisk into the mixture. Add the cinnamon, salt, and baking soda and stir until combined. Add the flour to the skillet and stir slowly until incorporated. Add your mix-ins: oatmeal, walnuts, and raisins.

Steps to make Oatmeal Raisin Skillet Cookie:

1. Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed.
2. Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly.
3. Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling.

Add the flour to the skillet and stir slowly until incorporated. Add your mix-ins: oatmeal, walnuts, and raisins. Oatmeal-Raisin Skillet Cookie with Honey Cream. Baking this giant oatmeal cookie in a cast-iron skillet gives it an extra-crispy crust and a moist, chewy center. Oatmeal-Raisin Skillet Cookie with Honey Cream.

So that’s going to wrap this up for this special food oatmeal raisin skillet cookie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!