Recipe of Ultimate Mango Cake

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mango cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mango Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mango Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have mango cake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mango Cake:

1. Prepare large eggs
2. Prepare sugar
3. Get flour
4. Prepare large mango
5. Take olive oil
6. Get salt
7. Prepare vanilla essence
8. Make ready mango essence
9. Get juice of 1 lemon
10. Prepare zest of 1 lemon
11. Prepare chopped hazelnuts

Instructions to make Mango Cake:

1. Separate the egg whites and use a mixer to whisk them until they become fluffy and form soft peaks.
2. Gradually add the sugar, then fold in the egg yolks gently.
3. Sift the flour and mix it in gradually.
4. Roughly chop the mango and blend in a blender to form a puree, then add it to your bowl.
5. Add all the remaining ingredients and mix well, then pour into an oiled cake pan.
6. Preheat oven to 180°C and bake the cake for 40-50 minutes or until fully cooked.
7. Allow to cool outside oven for atleast 15 minutes. garnish with whipped cream and roasted hazelnuts.

So that’s going to wrap it up for this special food mango cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!