Recipe of Jamie Oliver Chocolate chips Oatmeal Cookies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate chips oatmeal cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate chips Oatmeal Cookies is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chocolate chips Oatmeal Cookies is something which I’ve loved my whole life.

Get The Relief You Deserve Today In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate chips oatmeal cookies using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate chips Oatmeal Cookies:

1. Take 1/2 Cup softened Butter
2. Take 1/2 Cup honey
3. Prepare 1/4 Cup brown sugar
4. Take 1 egg
5. Take 1 tsp vanilla extract
6. Make ready 1 1/2 Cup quick oats
7. Make ready 1 Cup white whole wheat flour
8. Take 1/2 tsp baking soda
9. Prepare 1/2 Cup chocolate chips
10. Make ready 1/4 tsp salt

Oatmeal cookies are soft, chewy and delicious — perfect when you need a quick snack or a bite of something sweet. These Chewy Oatmeal Cookies, Oatmeal Creme Pies and these Healthy Oatmeal Apple Raisin Cookies are more you'll love! In a large bowl cream together butter and sugars until light and fluffy. Add egg then vanilla and mix well.

Steps to make Chocolate chips Oatmeal Cookies:

1. Preheat oven to 350 Deg F. Line a parchment paper in a baking tray.
2. Cream together butter, honey, and brown sugar in a mixer. Add egg and vanilla extract and beat until creamy.
3. In a bowl, whisk together oats, flour, baking soda, and salt. Add dry ingredients to wet ingredients and stir to combine. Stir in chocolate chips.
4. Drop cookie dough a tablespoon full onto prepared cookie sheets.
5. Bake for 8-10 minutes or until edges start to turn golden brown. Centers will appear slightly under cooked.
6. Allow to cool on cookie sheet for 5 minutes before removing to a wire rack to cool completely.
7. Store in an airtight container.

In a large bowl cream together butter and sugars until light and fluffy. Add egg then vanilla and mix well. In another large bowl whisk together flour, baking soda, salt, and cinnamon. You want the cookies to look soft and puffy in the center. As they cool, they will firm up a bit but will still stay soft and chewy.

So that’s going to wrap this up with this exceptional food chocolate chips oatmeal cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!