How to Make Gordon Ramsay Spinach Oats Tikki

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spinach oats tikki. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Spinach Oats Tikki. #healthyjunior - Here are yummy Tikkis made from some leftover spinach-eggplant-capsicum curry. I just added some powdered oats, fresh bread crumbs and other basic ingredients to make this evening snack. They can also be served as an appetizer with. I would like to share a Hara Bhara Tikki / Cutlet recipe that I dished out from some leftover spinach-eggplant-capsicum curry.

Spinach Oats Tikki is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spinach Oats Tikki is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have spinach oats tikki using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach Oats Tikki:

1. Take 1 cup Oats
2. Get 1/2 cup Rawa
3. Prepare 3 boiled Yam
4. Get 1/2 cup Curd
5. Make ready Salt as per taste
6. Get 1 tsp Red chilli powder
7. Make ready 1/2 cup Spinach finely chopped
8. Take Green/Red chillies - 1 finely chopped
9. Take 1/2 tsp Cumin
10. Make ready 2 tsp Oil

This recipe is healthy and easy to make. The dish can be eaten as snacks, guilt-free , as. How to make Carrot And Oats Tikki In Spinach Sauce Cook the SMO and keep it side to cool. Combine all the ingredients in a deep bowl and mix well.

Steps to make Spinach Oats Tikki:

1. Wash and finely chop spinach. - Add curd, salt, red chilli powder, cumin seeds and Yam to Oats and Rawa in a large mixing bowl.
2. Add chopped spinach and chillies to it. - Make a dough by adding little water at a time.
3. Rest the batter for 15 to 20 mins. and make tikkis from this dough.
4. Heat the skillet. Pour some oil drops and pour the batter. Cook on low flame. When cooked from one side, flip it. Keep the flame on low. Cook the other side.
5. When it turn into golden colour, serve hot with any chutney sauce of your choice.

How to make Carrot And Oats Tikki In Spinach Sauce Cook the SMO and keep it side to cool. Combine all the ingredients in a deep bowl and mix well. Dip each tikki in the milk and then roll them in oats till they are evenly coated from both the sides. Serve hot with healthy green chutney. When it is cool make into a fine powder.

So that is going to wrap this up with this exceptional food spinach oats tikki recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!