27/08/2020 12:29

Simple Way to Make Award-winning Shaved beef stuff pepper with white Queso cheese

by Sylvia Walsh

Shaved beef stuff pepper with white Queso cheese
Shaved beef stuff pepper with white Queso cheese

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, shaved beef stuff pepper with white queso cheese. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Shaved beef stuff pepper with white Queso cheese is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Shaved beef stuff pepper with white Queso cheese is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shaved beef stuff pepper with white queso cheese using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shaved beef stuff pepper with white Queso cheese:
  1. Make ready 1 green bell pepper
  2. Make ready 2 tbsp Queso blanco dip
  3. Prepare 3 ounces shaved beef steak
  4. Take 1/2 ounce diced onion any variety
  5. Take 2 ounces riced cauliflower
  6. Get Finely shredded mozzarella cheese for topping
Steps to make Shaved beef stuff pepper with white Queso cheese:
  1. In a copper pot brown shaved steak and diced onion
  2. Add riced cauliflower this was 1/2 cup (2 ounces)
  3. When beef is cooked add to a bowl or turn off heat and mix in pan the Queso dip
  4. Stuff into pepper and place in air fryer for 12 minutes on high heat
  5. Check at about 10 minutes and top with 1/2 serving of mozzarella cheese
  6. This was my lunch very filling pepper was still a little crunchy too πŸ‘Œ
  7. Here is you calorie and macro information for one whole stuffed pepper

So that is going to wrap this up with this special food shaved beef stuff pepper with white queso cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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