Recipe of Speedy Boston donuts

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, boston donuts. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Boston donuts is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Boston donuts is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook boston donuts using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Boston donuts:

1. Prepare 2-1/2 cup flour
2. Get 1 envelope dry active yeast (7gm)
3. Take 3/4 cup milk (warm)
4. Get 3 Tbs granulated sugar
5. Take 2 Tbs melted butter
6. Get 2 Tbs shortening
7. Get 1 egg
8. Prepare 1/2 tsp salt

Instructions to make Boston donuts:

1. Activate the yeast with the milk at 115 f. For 5 to 7 minutes
2. In a large bowl put all the dry ingredients and mix them well
3. In other bowl put the yeast and the egg and whisk it well for a minute
4. Add the melted butter and the shortening and whisk it for another minute
5. Then add the dry ingredients to the wet one on 2 times
6. Dough it for 6 minutes with the mixer,Dough it for about 15 to 20 minutes Until it comes a smooth dough and non stick in your hands
7. Wrap the bowl for 3 hours and keep it in a warm place
8. Then shape it and keep it to rise for other 1/2 an hour to an hour
9. Fry it in a deep oil 5 cm in depth at 119 c degree
10. Ps : you can keep it a rectangle shape and fill it with custard or any jam and put your favourite topping

So that’s going to wrap this up with this special food boston donuts recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!