Recipe of Jamie Oliver Nanny’s Stuffed Portobello mushrooms-excellent for diabetics

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, nanny’s stuffed portobello mushrooms-excellent for diabetics. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Nanny’s Stuffed Portobello mushrooms-excellent for diabetics is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Nanny’s Stuffed Portobello mushrooms-excellent for diabetics is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have nanny’s stuffed portobello mushrooms-excellent for diabetics using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Nanny’s Stuffed Portobello mushrooms-excellent for diabetics:

1. Make ready 1 portobello mushroom cap, cleaned of gills and drizzled with olive oil, salt and pepper
2. Prepare 1 cup frozen hash browns per cap
3. Make ready 1 cup browned, seasoned and drained ground beef and onions
4. Take Shredded cheddar cheese, divided. Put some in the filling and leave some for the top. As much as you want
5. Make ready Sour cream optional

Steps to make Nanny’s Stuffed Portobello mushrooms-excellent for diabetics:

1. Preheat oven to 400. Mix all the above ingredients in a bowl. Pile and mound on top of mushroom cap. Place in oven for about 15-20 minutes. Remove and add cheddar to the top and back in the oven to melt. I dolloped mine with sour cream. It finishes with wonderful crispies.

So that’s going to wrap it up with this special food nanny’s stuffed portobello mushrooms-excellent for diabetics recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!