11/09/2020 02:59

How to Prepare Homemade Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts)

by Alta Doyle

Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts)
Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy snack made with pancake mix sata andagi (okinawan doughnuts). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook easy snack made with pancake mix sata andagi (okinawan doughnuts) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
  1. Get 200 grams Pancake mix
  2. Take 200 grams Cake flour
  3. Take 100 grams White sugar
  4. Take 2 Whole egg
  5. Prepare 2 tbsp Milk (adjust it depending on the size of the eggs)
  6. Make ready Oil for deep frying
  7. Prepare 1 Vegetable oil
Instructions to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
  1. Sift the pancake mix, cake flour, and white sugar into a bowl. If it's troublesome, mix with a whisk.
  2. Add the beaten eggs into the bowl from Step 1, and mix with a spatula. You can mix with your hands, but the mixture will stick to your hands…
  3. If the dough requires more liquid, add the milk while checking the consistency, and knead by hand. It's ok even if you put in a bit more milk.
  4. Roll the dough into ping-pong-sized balls. If it sticks to your hands, dust them with cake flour.
  5. Deep-fry in oil at 160℃ until golden brown, and they are ready to be served.

So that’s going to wrap it up with this special food easy snack made with pancake mix sata andagi (okinawan doughnuts) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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