22/09/2020 04:34

Recipe of Homemade Turkey and Spinach Breakfast Burrito

by Mark Patrick

Turkey and Spinach Breakfast Burrito
Turkey and Spinach Breakfast Burrito

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turkey and spinach breakfast burrito. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Turkey and Spinach Breakfast Burrito is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Turkey and Spinach Breakfast Burrito is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook turkey and spinach breakfast burrito using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turkey and Spinach Breakfast Burrito:
  1. Prepare 5 Eggs
  2. Get 6 oz sliced or chipped turkey (chicken)
  3. Take 1/2 cup fresh spinach
  4. Get 1/2 cup fresh baby kale
  5. Get 1/2 cup mozzarella (pearls)
  6. Make ready 4 8" whole wheat tortilla shells
  7. Take 1/2 cup picante sauce
  8. Make ready 1/4 tsp black peppercorn
  9. Get 1 dash sea salt
  10. Make ready 1/4 tsp cajun seasoning
  11. Take 1 tbsp butter or olive oil
Steps to make Turkey and Spinach Breakfast Burrito:
  1. Gather your ingredients.
  2. Add olive oil (butter) to pan, turn to med-high heat.
  3. Add turkey (chicken) and greens, chop in pan.
  4. Add eggs, beat in pan.
  5. Add salt, pepper, and Cajun. Season to taste.
  6. Add mozzarella pearls. Stir until cheese is melted.
  7. Scoop into line on tortilla shells.
  8. Add picante sauce and wrap up tortilla.
  9. Cut and serve.

So that’s going to wrap it up with this exceptional food turkey and spinach breakfast burrito recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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