Steps to Make Ultimate Burger steak

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, burger steak. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. This video will show you how to cook burger steak ala Jollibee. I also included a cooking tutorial on how to make mushroom gravy that goes with it.

Burger steak is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Burger steak is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have burger steak using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Burger steak:

1. Prepare Ground pork
2. Make ready Ground beef
3. Make ready Gravy
4. Make ready Butter
5. Take Half an onion
6. Take Button mushroom
7. Take pinch Sugar
8. Make ready Bouillon cube (or beef stock)
9. Take Lemon juice
10. Make ready pepper
11. Get Flour
12. Prepare Water

This is somewhat a copy cat of the Jollibee burger steak, a savory and moist beef burgers smothered. Burger steak is made of flavorful burger patties that are smothered in a rich and luxurious mushroom gravy sauce. It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy.

Steps to make Burger steak:

1. Do a burger patties. Then grill it or pan fry them. Set aside
2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
3. Add the beef bouillon cubes, sugar and water.
4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
5. Add the patties cover it with the sauce.
6. Serve with bed of rice. Or mashed potatoes

It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy. Download Burger steak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Hamburg steak is a patty of ground beef. It is similar to Salisbury steak.

So that is going to wrap this up with this exceptional food burger steak recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!