22/09/2020 01:45

Easiest Way to Prepare Super Quick Homemade Low fat carrot mug cake with vegan options

by Aiden Sparks

Low fat carrot mug cake with vegan options
Low fat carrot mug cake with vegan options

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, low fat carrot mug cake with vegan options. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Low fat carrot mug cake with vegan options is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Low fat carrot mug cake with vegan options is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Low fat carrot mug cake with vegan options:
  1. Make ready flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
  2. Take oil, I used safflower
  3. Get vanilla
  4. Make ready grated carrot
  5. Take applesauce
  6. Make ready chopped walnuts
  7. Get all-purpose flour
  8. Make ready sugar (I used demerara)
  9. Prepare coconut flakes (optional, will increase fat content)
  10. Prepare baking soda
  11. Take cinnamon
  12. Make ready salt
  13. Make ready Frosting
  14. Make ready cream cheese or vegan cream cheese
  15. Prepare soy milk
  16. Take maple sugar
  17. Make ready vanilla extract
Instructions to make Low fat carrot mug cake with vegan options:
  1. Preheat oven to 350 F.
  2. Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
  3. Add the carrots, applesauce, and walnuts. Mix.
  4. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
  5. Add dry mixture to wet mixture and mix.
  6. Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
  7. Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
  8. Mix the frosting ingredients and put frosting on cake. Enjoy!

So that’s going to wrap it up for this special food low fat carrot mug cake with vegan options recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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