Easiest Way to Prepare Quick Oxtail With Potato And Carrot Stew

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, oxtail with potato and carrot stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Oxtail With Potato And Carrot Stew LeeGoh. INSPIRED BY CLARESSA MONTEIRO NOT A HEAVY MEAT EATER BUT THIS IS A XMAS FAVOURITE. Oxtail is cooked to perfection with carrots, celery, and potatoes in this rich and hearty slow cooker stew. Add to the oxtail and mix well.

Oxtail With Potato And Carrot Stew is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Oxtail With Potato And Carrot Stew is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook oxtail with potato and carrot stew using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oxtail With Potato And Carrot Stew:

1. Get 1 large oxtail cut in ring
2. Prepare 3 each potato and carrot cut in chunk
3. Prepare 1 stick cinamon
4. Make ready 3 star anise
5. Prepare 2 clove
6. Get 2 tbsp each dark soysauce and light soysauce
7. Prepare 1 tsp sugar
8. Get 1 large tomato
9. Prepare 2 cup water
10. Take pound into paste
11. Make ready 1 large onion
12. Make ready 2 tbsp chop garlic
13. Get 1 tbsp ginger

Ladle the stew over cooked rice in serving bowls. Oxtails cooked this way have an ungamey rich taste, and the dissolving cartilage ensures a nice, thick sauce. Oxtail Soup is very popular in Creole Cuisine; its roots are French. New Orleans native Charlie Andrews demonstrates on how to make Oxtail stew.

Steps to make Oxtail With Potato And Carrot Stew:

1. In pan with little oil put pounded Paste ,cinamon stick,clove and star anis till fragrant then add oxtail and brown it
2. Put all ingredient into preasure cooker on high for 40minute
3. Simmer for 1 minute to thicken gravy with little cornstarch and serve hot
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Oxtail Soup is very popular in Creole Cuisine; its roots are French. New Orleans native Charlie Andrews demonstrates on how to make Oxtail stew. Hope you all will give this. The perfect recipe for making oxtail stew as it's done in the Caribbean. By adding some cubed potatoes and carrots I'll show you how to stretch this stewed o.

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