Recipe of Homemade Country Cabbage Bake

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, country cabbage bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Country Cabbage Bake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Country Cabbage Bake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have country cabbage bake using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Country Cabbage Bake:

1. Get cabbage
2. Make ready Red potatoes
3. Prepare onion
4. Get Cream of mushroom soup
5. Take Broccoli
6. Prepare Corned beef
7. Get Garlic powder
8. Make ready Water for cabbage
9. Prepare Pepper
10. Get Salt
11. Prepare Cornbread mix
12. Take Buttermilk

Instructions to make Country Cabbage Bake:

1. Bring cabbage to slow boil,preheat oven to 400°F
2. Add diced potatoes and quartered onion
3. Add salt ,pepper,garlic powder
4. Add broccoli an cook till tender but not mushy,drain liquid
5. Place in large baking pan or the aluminum disposable ones
6. Mix in 2 cans of soup and corned beef
7. Prepare cornbread as bag says,I add 1/4 cup self rising flour also,mix wet so will spread good
8. Cover with the cornbread mix an put in oven till cornbread starts to brown

So that is going to wrap this up with this exceptional food country cabbage bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!