Steps to Prepare Super Quick Homemade Glazed Doughnuts

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, glazed doughnuts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Glazed Doughnuts is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Glazed Doughnuts is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook glazed doughnuts using 22 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Glazed Doughnuts:

1. Prepare Ingredients
2. Prepare 2 envelope active dry yeast
3. Make ready 1/4 cup warm water (110f-115f)
4. Get 2 cup warm milk (110f-115f)
5. Prepare 1/2 cup butter,softened
6. Get 1 cup hot mashed potatoes (with out add milk and butter?
7. Make ready 3 eggs
8. Prepare 1/2 tsp lemon extract (optinal)
9. Get 1 cup sugar
10. Prepare 1 1/2 tsp salt
11. Make ready 9 3/4 cup all purpose flour
12. Take 1/2 tsp ground cinamon
13. Get 9 3/4 all purpose flour
14. Get 1 oil for deep frying
15. Take Coffee Glaze
16. Make ready 6 tbsp cold milk
17. Get 1 tbsp instant coffee granuales
18. Make ready 2 tsp vanilla extract
19. Prepare 3/4 cup butter,softened
20. Take 6 cup confectioner's sugar
21. Take 1/2 tsp ground cinamon
22. Get 1 dash salt

Steps to make Glazed Doughnuts:

1. In a large bowl,dissolve yeast in warm water,
2. Add the milk,and butter
3. potatoes,eggs,sugar,salt,cinamon.
4. add the lemon extract if desired.
5. 3 cups of flour.Beat until smoothe.
6. stir inenough remaining flour to form a soft dough.
7. Cover and let rise in a warm place until doubled,about 1 hour.
8. punch down dough
9. On a well floured surface,roll out to 1/2 inch thickness.
10. Cut with a 2 1/2 inch.doughnut cutter.
11. Place on greased baking sheets.
12. Cover and let rise for 45 minutes.
13. Mean while for the glaze.
14. Combine 6 tablespoons milk, coffee and vanilla.
15. stir to dissolve coffee,
16. In a large bowl, beat the butter sugar cinamon,and salt.
17. Gradualy add milk mixture,beat until smoothe,adding additional milk to make a dipping consistancy.
18. To deep fry
19. in an electric skillet, or a deep fryer, heat oil to 375°F.
20. Drop doughnuts in to oil gradualy so not to splash,a few at a time so oil doesnt cool to fast.when slightly browning turn over by poking with a stick or handle end of wooden spoon.(this all happens real fast dont over cook they will cook real quick.about 1 1/2 minutes per side.or until golden.
21. Drain on paper towels.
22. Important: dip tops in glaze while warm, It makes a difference.
23. ENJOY. The real fun will be making different flavored glazes that is up to your imagination, anyway you do them will be delish.

So that’s going to wrap it up for this special food glazed doughnuts recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!