Step-by-Step Guide to Prepare Homemade Vanilla Pound Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vanilla pound cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vanilla Pound Cake is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Vanilla Pound Cake is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have vanilla pound cake using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Pound Cake:

1. Prepare Cake Flour, sifted
2. Get or 2 sticks of softened butter
3. Prepare eggs room temperature
4. Make ready vanilla extract
5. Get heavy whipping cream
6. Take Bundt cake pan
7. Make ready Mixer
8. Take Granulated sugar
9. Get Crisco
10. Make ready Flour

Instructions to make Vanilla Pound Cake:

1. Beat butter until light and fluffy for 3 minutes on medium speed
2. Add the sugar gradually into the butter. Mix until light and fluffy for around 8 minutes on medium speed
3. Add eggs, one at a time and mix in between each, until combined. Scrape sides of bowl when needed.
4. Beat vanilla extract into batter
5. Add sifted flour into batter slowly as the mixer, on a slow speed, is on
6. Add heavy whipping cream slowly, mix until a creamy batter is formed
7. Preheat oven to 350 degrees. Get Bundt pan and spread crisco around it. Sprinkle flour around whole pan.
8. Pour batter into pan. Bake for about an hour and 15 minutes. (Keep an eye on it. Because it might bake faster depending on the size of the Bundt pan)
9. Let cake cool off for about 10-15 minutes before taking it out
10. Decorate as wanted

So that is going to wrap it up with this special food vanilla pound cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!