Steps to Prepare Speedy Egg Spinach Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg spinach casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg Spinach Casserole is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Egg Spinach Casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg spinach casserole using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Egg Spinach Casserole:

1. Get 4 eggs
2. Take cubes Onion cut into small
3. Make ready Half kg spinach chopped
4. Get Cheese
5. Prepare cubes Red chilli
6. Take Salt
7. Make ready Black pepper

Instructions to make Egg Spinach Casserole:

1. Heat a pan and add cooking.oil.Stir fry onion until soft then add spinach and chilli.Mix it and sprinkle salt.Cook.until half done.Dont add water.When done remove and drain.Save for later use.
2. Crack egg into baking pan then add a little.bit salt white pepper and whisk.it.Then add cheese.Pour the cooked spinach and mix it.Then add cheese on top
3. Heat oven at 150c and bake for 30mins.

So that is going to wrap it up with this special food egg spinach casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!