Easiest Way to Prepare Perfect Filipino Sweet-Style Meaty Spaghetti

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, filipino sweet-style meaty spaghetti. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Filipino Sweet-Style Meaty Spaghetti is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Filipino Sweet-Style Meaty Spaghetti is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook filipino sweet-style meaty spaghetti using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Filipino Sweet-Style Meaty Spaghetti:

1. Prepare bulb Garlic
2. Prepare Red Onion
3. Take Ground Beef
4. Take Corned Beef
5. Prepare Hotdog Balls
6. Make ready Button Mushroom
7. Get Spaghetti Sauce
8. Prepare Tomato Sauce
9. Take Spaghetti Noodles
10. Take Eden Cheese
11. Make ready Water
12. Make ready Iodized Salt
13. Prepare Ground Black Pepper
14. Get White Sugar

Steps to make Filipino Sweet-Style Meaty Spaghetti:

1. Prepare the Ingredients: Peel the garlic and red onion, then chop finely. Drain the canned button mushrooms and cut into half chunky pieces (You may slice each piece into 4 if you prefer thin pieces). Peel the casing of the hotdog and cut into quarter chunky pieces (You may cut it into even smaller pieces if you prefer). - Grate the Eden cheese.
2. Cook the Noodles: Boil water in a pot. Add the noodles and cook until tender. Drain hot water using a colander or strainer. Pour cold water to stop cooking the noodles. Drain again and set aside. - (Cook pasta noodles according to packaging instructions.)
3. Cook the spaghetti sauce: Heat a casserole pan over medium heat. Add the ground beef, season with salt and pepper, and sauté in its own fat until it turns light in color. Add the garlic and onion and sauté for 2-3 minutes. Add the corned beef, hotdog, and button mushrooms. Mix well. Cover the pan and let it simmer for 5 minutes. - Add the spaghetti sauce, tomato sauce, water, and sugar. Mix well and simmer for 15 minutes. Do the final seasoning with salt and pepper according to taste.
4. Plating: Place spaghetti noodles on a plate. Pour a generous amount of sauce on it. Finally, top it with grated cheese. Enjoy!

So that is going to wrap it up with this exceptional food filipino sweet-style meaty spaghetti recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!