Recipe of Award-winning Pound cake (Vanilla)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pound cake (vanilla). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pound cake (Vanilla) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pound cake (Vanilla) is something which I have loved my whole life.

This vanilla pound cake is classic in all the best ways. It has a buttery, soft crumb and a decadent glaze, an it's just begging for some fresh berries and whipped cream on top. This simple vanilla pound cake comes together in three easy steps. Get the recipe for our easy, flavorful vanilla pound cake.

To get started with this recipe, we must prepare a few components. You can have pound cake (vanilla) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pound cake (Vanilla):

1. Prepare unsalted butter (softened)
2. Take vanilla extract
3. Make ready powdered sugar
4. Take eggs medium (3 large)
5. Make ready plain yogurt
6. Make ready all purpose flour
7. Get powdered milk
8. Get baking powder
9. Take Brushing
10. Take honey

Simple & Easy recipe to give you a perfect soft, rich, delicious traditional vanilla pound loaf cake. Classic Vanilla Pound Cake never disappoints. Pure vanilla flavor with a soft crumb, this is If you love pound cake, don't miss my Cream Cheese Pound Cake , Lemon Pound Cake , and Chocolate. Tender and sweet, my Vanilla Pound Cake with Loads of Sprinkles is a celebration — in looks and in taste!

Steps to make Pound cake (Vanilla):

1. Mix the butter to become creamy. Add powdered sugar (gradually). Add the eggs one at a time. Add the vanilla extract and continue mixing for 2-3 mins.
2. Sift the other dry ingredients and mix gradually. Continue mixing until you reach a creamy texture.
3. Spray oil on your pan and pour the mix to medium level. Bake at 180 C (360) for 45 mins or until your insert a toothpick and comes out clean.
4. Brush with honey immediately after taking it out and let it rest for 30 mins.
5. Cut and enjoy your #poundcake

Pure vanilla flavor with a soft crumb, this is If you love pound cake, don't miss my Cream Cheese Pound Cake , Lemon Pound Cake , and Chocolate. Tender and sweet, my Vanilla Pound Cake with Loads of Sprinkles is a celebration — in looks and in taste! See how to make pound cake from scratch the easy way. Top with a scoop of vanilla ice cream. This vanilla pound cake recipe feeds off the traditional pound cake recipe as it calls for about half a pound of the main ingredients which are butter, sugar, eggs, and flour.

So that is going to wrap it up for this special food pound cake (vanilla) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!