Step-by-Step Guide to Make Super Quick Homemade Teriyaki Chicken

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, teriyaki chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Teriyaki Chicken is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Teriyaki Chicken is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have teriyaki chicken using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken:

1. Make ready 2 pieces boneless chicken thigh with skin on
2. Prepare 3 tablespoon soy bean sauce
3. Get 3 tablespoon mirin cooking seasoning
4. Make ready 3 tablespoon Sake
5. Prepare 1 tablespoon honey
6. Take Half teaspoon minced ginger
7. Prepare Some sesame seed

Instructions to make Teriyaki Chicken:

1. Put 2 tablespoon oil into the pan. Using medium heat cook 2 pieces of chicken thigh 3 minutes for each side. Remove the extra oil before next step.
2. Put the 2 pieces of chicken thigh back to the pan. Still using the medium heat cook with the mixed sauce for about another 3 minutes both side.
3. Slice the 2 pieces of chicken thigh into small pieces and put them over the rice. Spread some sesame seed over them.
4. Enjoy it! 🤗

So that’s going to wrap it up for this special food teriyaki chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!