20/12/2020 07:21

Recipe of Speedy Semi spicy teriyaki chicken breasts

by Robert Owens

Semi spicy teriyaki chicken breasts
Semi spicy teriyaki chicken breasts

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, semi spicy teriyaki chicken breasts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Semi spicy teriyaki chicken breasts is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Semi spicy teriyaki chicken breasts is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook semi spicy teriyaki chicken breasts using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Semi spicy teriyaki chicken breasts:
  1. Take 1 cup teriyaki sauce
  2. Make ready 2 tbsp black pepper
  3. Prepare 10 slice red pepper
  4. Prepare 2 tbsp cooking oil
  5. Make ready 1/2 onion, chopped
  6. Take 1 chicken breast
  7. Get 1 tsp salt
Instructions to make Semi spicy teriyaki chicken breasts:
  1. Put chicken breast in a bowl and add water to wash.
  2. Drain water and add the teriyaki sauce to the chicken breast, and marinate until chicken breast is covered with the teriyaki sauce.
  3. Add black pepper , red pepper , and onion to chicken breast.
  4. Heat a pan aside at medium heat and add oil
  5. Add breasts when pan is hot. Fry breasts for aprox. 6 minutes.
  6. Add a pinch of salt if required, then when breasts are fried set aside to cutting board.
  7. Cut the pieces you like, then serve.

So that is going to wrap it up with this special food semi spicy teriyaki chicken breasts recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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