Step-by-Step Guide to Prepare Homemade Vegetable Aloo Tikki Burger

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetable aloo tikki burger. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Aloo Tikki Burger is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Vegetable Aloo Tikki Burger is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook vegetable aloo tikki burger using 30 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Aloo Tikki Burger:

1. Take 1 burger bun
2. Take 3 slice Onion
3. Prepare 2 slice cucumber
4. Prepare 2 slice tomato finely chopped
5. Get 1 piece cabbage
6. Prepare 2 piece capsicums
7. Take Pinch chaat masala
8. Prepare Pinch chilli flakes
9. Make ready Pinch besil
10. Make ready Pinch oregano
11. Take 1 cheese slice
12. Get Sauce
13. Prepare As per taste Tomato sauce
14. Take as needed Mustard sauce
15. Get As needed Chilli sauce
16. Prepare As required Creme cheese
17. Make ready as required Mayonnaise (herbs)
18. Make ready For Tikki
19. Get 100 grams boiled potatoes
20. Take 1 tbsp chaat masala
21. Make ready 1/2 tsp garam masala
22. Make ready 5 grams finely chopped coriander leaves
23. Take 1/2 finely chopped onion
24. Take 10 gram Mutter bean
25. Make ready 15 gram bread crumbs
26. Make ready 10 ml corn starch
27. Make ready 4-5 tbsp oil for shallow fry
28. Take as required Turmeric powder
29. Prepare as per taste Red chilli powder
30. Get as per taste Salt

Instructions to make Vegetable Aloo Tikki Burger:

1. For making aloo tikki: first take 100 grams of potato remove cover and boil for 10 min.
2. Now cool as room temperature and scrambled it now add 10 grams of boiled mutter beans add garam mashala,chaat mashala,pinch of salt, turmeric powder and red chilli powder, mix it well and mold it as a Tikki size
3. Now make a corn starch and water mixture mixture pour the Tiki in the mixture then put in the bread crumbs and cover the Tikki properly.
4. Now take one pan add 4 to 5 t spoon of oil and shallow fry the Tikki properly both side.
5. Now take burger bun Slice it and Grease it with butter pour mustard sauce,put onion, cucumber and Tomato slice, put cabbage piece, capsicums piece add tomato sauce, cream cheese and herbs mayonnaise put the Tikki and cover with remain slice of bun with pouring mustard sauce and Tomato sauce.cheese slice Sprinkle organo,chilli flakes and basil flakes and chaat masala. Microwave it for 3 to 4 min.and buon appetito..

So that is going to wrap it up with this exceptional food vegetable aloo tikki burger recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!