Recipe of Ultimate Sauerkraut, and Meatball Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sauerkraut, and meatball soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sauerkraut, and Meatball Soup is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Sauerkraut, and Meatball Soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook sauerkraut, and meatball soup using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sauerkraut, and Meatball Soup:

1. Make ready Soup
2. Take 1 pound beef meatballs see my recipes
3. Get 1/2 stick butter
4. Take 1 pound potatoes
5. Make ready 1/2 pound carrots
6. Get 1 medium red onion
7. Get 28 ounce can sauerkraut
8. Take 1 quart mushroom broth
9. Prepare 2 quarts beef broth
10. Prepare 1/2 pound ziti rigati pasta
11. Take 1/3 pound summer sausage
12. Make ready Spices
13. Take 1/2 teaspoon summer savory
14. Take 1 teaspoon parsley
15. Get To taste salt
16. Make ready To taste ground black pepper
17. Prepare To taste ground white pepper
18. Make ready 5 whole juniper berries

Steps to make Sauerkraut, and Meatball Soup:

1. Wash, peel, and slice the potatoes then cut into manageable pieces. Wash, peel, and slice the carrots. Slice the garlic. Peel the summer sausage slice as thick as the potatoes. Now quarter the sausage slices.
2. Brown in a pot the meatballs in the butter. Set meatballs aside. Add potatoes, garlic, onions, and carrots and sauté in the butter and liquids in the pot that had the meatballs. Add in the mushroom broth, juniper berries, and spices. Chop the juniper berries.
3. Drain and rinse the sauerkraut. Add to the pot the sauerkraut and pasta with the vegetables along with the meatballs.
4. Add half the beef broth. After 15 minutes add the rest of the broth. Allow to cook covered for 30 minutes. Serve with bread I hope you enjoy!!!

So that is going to wrap it up with this exceptional food sauerkraut, and meatball soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!