Step-by-Step Guide to Prepare Perfect Stuffed Cabbage Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed cabbage soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Cabbage Soup is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Stuffed Cabbage Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stuffed Cabbage Soup:

1. Prepare 2 tbs olive oil
2. Prepare to taste Salt, pepper, Italian seasoning
3. Get 1 tsp garlic & herb seasoning
4. Get 1.25 pounds ground beef (90/10)
5. Make ready 1 yellow onion diced
6. Prepare 2 tbs minced garlic
7. Make ready 1 medium green cabbage (chopped or diced)
8. Take 2-3 carrots, cut to your liking
9. Take 1 (32 oz) bottle of beef broth
10. Make ready 3 (8 oz) can tomato sauce
11. Get 8 oz water
12. Get 1/2 cup uncooked white rice
13. Take 2 bay leaves
14. Make ready 3 tbs brown sugar
15. Make ready Optional:parsley

Instructions to make Stuffed Cabbage Soup:

1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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So that’s going to wrap it up for this special food stuffed cabbage soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!