Simple Way to Make Favorite Delicious Fish Cakes with Shiitake Powder

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, delicious fish cakes with shiitake powder. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Delicious Fish Cakes with Shiitake Powder is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:

1. Make ready 2 filets of raw cod (170 grams)
2. Take 150 grams potatoes (mashed)
3. Make ready 1 tsp Chinese fermented black beans
4. Prepare 1 tsp oyster sauce
5. Make ready Pinch salt
6. Make ready Flour
7. Make ready Beaten egg
8. Get Bread crumbs
9. Make ready (for dredging)
10. Make ready to taste Olive oil
11. Prepare to taste Lemon
12. Get ●1 Tbsp white wine
13. Get ●30 ml water
14. Get ●1 Tbsp Shiitake powder

Steps to make Delicious Fish Cakes with Shiitake Powder:

1. Boil the potatoes (or steam), peel, and roughly mash.
2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.)
3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating.
4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes.
5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown.
6. Garnish with lemon and enjoy.

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