Recipe of Super Quick Homemade Blueberry Buckle

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, blueberry buckle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Blueberry Buckle. Have you ever had blueberry buckle? Think blueberry muffin meets coffee cake and you'll be somewhere in the vicinity of a blueberry buckle. Blueberry Buckle is a blueberry-studded cake topped with a sweet cinnamon-streusel topping that "buckles" as it cools.

Blueberry Buckle is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Blueberry Buckle is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook blueberry buckle using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blueberry Buckle:

1. Get Batter
2. Prepare 1/4 cup butter (1/2 stick), softened
3. Prepare 3/4 cup sugar
4. Take 1 egg
5. Make ready 1/2 tsp orange zest
6. Take 1 1/2 cup sifted, all-purpose flour
7. Make ready 2 tsp baking powder
8. Prepare 1/2 tsp salt
9. Take 1/2 cup milk
10. Make ready 2 cup blueberries
11. Take 1/3 cup all-purpose flour
12. Take 1/2 cup sugar
13. Make ready 1/2 tsp cinnamon
14. Prepare 1/4 tsp nutmeg
15. Prepare 1/4 cup butter (1/2 stick)

I first heard of blueberry buckle in a restaurant in Maine many years ago while on vacation. Acting like a typical tourist, I asked where the name originated but the server seemed to have no idea. A Blueberry Buckle takes blueberries and sandwiches them between a layer of white cake and a cinnamon flavored streusel. Repeat, alternating flour and milk until everything has combined.

Steps to make Blueberry Buckle:

1. Preheat oven to 375°. In a mixing bowl, cream 1/4 cup butter with 3/4 cup sugar until light and airy. Blend in the egg and orange zest.
2. In another bowl, sift together 1 1/2 cups flour, baking powder and salt.
3. Add flour mixture alternately with milk to the creamed mixture mixture. Gently fold in blueberries. Batter will be stiff.
4. Pour into a greased 8x8-inch pan. I use my old trusty cast iron skillet though.
5. To make the topping, combine the remaining sugar, flour, cinnamon, and nutmeg in a small bowl. Cut in butter until the mixture resembles coarse meal. Sprinkle over batter in the pan.
6. Bake in 375° oven for 40 to 45 minutes. Place the pan on a rack to cool. Cut and serve warm.

A Blueberry Buckle takes blueberries and sandwiches them between a layer of white cake and a cinnamon flavored streusel. Repeat, alternating flour and milk until everything has combined. Gently stir in the blueberries and pour the mixture into the prepared baking dish. A summertime favorite with my family. This "Blueberry Buckle" Coffee Cake is so easy and has stood the test of time.

So that is going to wrap this up with this special food blueberry buckle recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!