Simple Way to Make Super Quick Homemade Cheese Straws Pastry

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheese straws pastry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

With the rolling pin, lightly press the flavorings into the puff pastry. Twist each strip and lay on baking sheets. Line a baking sheet with parchment. Cheese straws are made with puff pastry, which is cut into strips and then twisted into "straws." This pastry is made of hundreds upon hundreds of thin layers of dough and butter.

Cheese Straws Pastry is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Cheese Straws Pastry is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheese straws pastry using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheese Straws Pastry:

1. Make ready 3 sheets Puff Pastry
2. Get 100 gr cheddar cheese (finely grated)
3. Take 100 gr parmesan cheese (finely grated)
4. Get 50 gr rosemary leaves (finely chopped)
5. Take 1 tbsp margarine

In a large bowl, beat butter until light and fluffy. Combine flour, salt and cayenne; stir into cheese mixture until a dough forms. These Puff Pastry Cheese Straws are perfect for a crowd-pleasing party appetizer. Flavored with Gruyere and Parmesan, they're really easy to make and disappear in a flash!

Steps to make Cheese Straws Pastry:

1. Preheat the oven 160°C, prepare the baking tray, brush margarine all over the tray, put aside.
2. Mix the grated cheddar, parmesan cheese and chopped rosemary.
3. Cut up puff pastry sheets long shaped.
4. Coat the puff pastry with the cheese mixture one by one and twist them lightly.
5. Arrange them on the baking tray and bake them for 5-10 mins. (be careful it burns quickly)
6. When they turn golden, take them out and enjoy them with the loved ones.

These Puff Pastry Cheese Straws are perfect for a crowd-pleasing party appetizer. Flavored with Gruyere and Parmesan, they're really easy to make and disappear in a flash! This is pretty much the perfect party appetizer, combining two of the most glorious ingredients on earth into the ultimate finger food. Store-bought puff pastry is the MVP of party appetizers, and it has no higher calling than these crispy, buttery cheese straws. This flaky pre-made dough comes frozen, and it's best to let it thaw.

So that is going to wrap this up with this exceptional food cheese straws pastry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!