Recipe of Gordon Ramsay Mike's Tropical Spicy Salsa

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's tropical spicy salsa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Tropical Spicy Salsa is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Tropical Spicy Salsa is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mike's tropical spicy salsa using 28 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Tropical Spicy Salsa:

1. Prepare ● For The Fruits & Vegetables [all extra firm & fresh]
2. Take 2 LG Chopped Mangos [peeled - deseeded]
3. Take 2 Cups Chopped Strawberries
4. Take 1 Cup Chopped Pineapple
5. Make ready 1/2 Cup Chopped Nectarines
6. Make ready 2 LG Jalapeno Peppers [deseeded]
7. Get 2 Habenero Peppers [deseeded - or 1 tsp dried]
8. Prepare 1/3 Cup Fine Chopped Green Onions
9. Get 1/3 Cup Fine Chopped Vidalia Onions
10. Get 1/3 Cup Fine Chopped Red Onions
11. Make ready 1 Cup Cilantro Leaves [loose packed]
12. Prepare 1/4 Cup Fine Chopped Celery
13. Make ready 2 LG Chopped Avocados [added to salsa only before serving]
14. Get 1 LG Lime Juiced [deseeded]
15. Prepare 1 LG Lemon Juiced [deseeded]
16. Make ready ● For The Seasonings
17. Take 1/2 tsp Fresh Ground Black Pepper
18. Take 3 Dashes Red Pepper Flakes
19. Make ready 1 tbsp Honey [optional]
20. Make ready 1/2 tsp Sea Salt
21. Make ready ● For The Sides/Options [fresh - as needed]
22. Get Cinnamon Tortilla Chips
23. Prepare Small 6" Flour Tortillas
24. Prepare Toasted Naan Bread
25. Take Regular Tortilla Chips
26. Get Lime Tortilla Chips
27. Take Lemon Wedges
28. Make ready Lime Wedges

Instructions to make Mike's Tropical Spicy Salsa:

1. Fine chop all ingredients.
2. Add seasonings and gently mix. Refrigerate.
3. Blend salsa if you'd like some additional longevity.
4. Or, leave salsa whole but use chilled within the first 2 days.
5. Some serving options.
6. Homemade cinnamon tortilla chips pictured.
7. Serve chilled with the Sides/Options listed above. Enjoy!

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