How to Prepare Speedy Cheddar Cheese and Feta Puff Pastries

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheddar cheese and feta puff pastries. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Browse Unique And Delicious Imported Foods From Around The World At Yummy Bazaar Today. Grate cheese and mix in even amount of feta cheese. If you want smaller ones you can cut the squares in half. Puff pastry cheese straws are here for you. grated mixed hard cheese, such as Parmesan, Pecorino Romano, or aged cheddar.

Cheddar Cheese and Feta Puff Pastries is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cheddar Cheese and Feta Puff Pastries is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have cheddar cheese and feta puff pastries using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheddar Cheese and Feta Puff Pastries:

1. Prepare 1 egg
2. Make ready 1 puff pastry
3. Get 1 Cheddar, Colby jack or mozzarella cheese
4. Take 1 feta cheese

Unfold the pastry sheet on a lightly flowered surface. Roll out thawed pastry to flatten and stretch it slightly. Sprinkle with the Feta, Cheddar and Parmesan cheese and herbs. Starting at a short side, roll up the pastry.

Instructions to make Cheddar Cheese and Feta Puff Pastries:

1. Cut room temperature dough into squares about the size of a hand. As many as you want
2. Grate cheese and mix in even amount of feta cheese. I use pink white cheese about half a disc for 5 Pastries. .if you have some cream cheese add a couple spoon fulls of that but it's not necessary
3. Put small amounts of cheese mixture in center of the squares. If you want smaller ones you can cut the squares in half. Just make sure you seal all the edges with a fork
4. Use egg wash to fold in corners and seal them brush over top as well
5. Put in 350°F oven for about 15 mins. Do not leave unattended. You can add more egg wash towards the end for a glossy finish

Sprinkle with the Feta, Cheddar and Parmesan cheese and herbs. Starting at a short side, roll up the pastry. In a small bowl, blend feta cheese, green onions, and egg. Place a mounded tablespoon of feta mixture in the center of each square. Moisten edges with water, and fold pastry over filling to form a triangle.

So that’s going to wrap it up for this exceptional food cheddar cheese and feta puff pastries recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!