Steps to Make Gordon Ramsay Garlic Bread Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, garlic bread soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Bread Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Garlic Bread Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

Heat oil in a large saucepan over medium-low heat until hot but not smoking. Turn the heat up and whisk in the bread and cream. With a hand-held blender, puree the soup until smooth. What more convincing do you need than hearing the words "garlic" and "bread" in a soup recipe?

To get started with this particular recipe, we must prepare a few ingredients. You can cook garlic bread soup using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic Bread Soup:

1. Make ready Garlic bread soup
2. Get 3 cups day-old french bread, cubed
3. Make ready 8 cups chicken broth
4. Make ready 2 bay leaves
5. Prepare 1 tsp thyme
6. Take 2 tbsp garlic, minced
7. Make ready 1 medium yellow onion, diced
8. Get 1/2 cup cooking cream
9. Make ready 1/2 cup parmesan, grated
10. Take Olive oil
11. Get to taste Salt and pepper
12. Get Homemade croutons
13. Prepare 2 cups french bread, cubed
14. Get 1/4 cup butter, melted
15. Prepare 1 tbsp garlic, minced
16. Get 1 tsp basil
17. Make ready 1/2 tsp salt

Take care the garlic does not burn. Add the bread, and turn it several times so that it absorbs the oil. Sopa de Ajo is a wonderfully rustic bread soup spiked with sliced garlic, paprika, and ham. If that wasn't enough to get your attention, it's also topped with eggs poached in a fragrant, brick-red broth.

Instructions to make Garlic Bread Soup:

1. For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside.
2. For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds.
3. Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i
4. Using an immersion blender, blend until smooth.
5. Serve with Parmesan cheese and the homemade croutons on top.

Sopa de Ajo is a wonderfully rustic bread soup spiked with sliced garlic, paprika, and ham. If that wasn't enough to get your attention, it's also topped with eggs poached in a fragrant, brick-red broth. It's like a steaming bowl of breakfast-for-dinner. Garlic Bread Soup Add olive oil to a large pot over medium-sized heat. Soup Instructions: First, using the same pot add olive oil, onions, salt and pepper on medium heat.

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