Recipe of Favorite White Chicken Chili

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, white chicken chili. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

White Chicken Chili is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. White Chicken Chili is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook white chicken chili using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make White Chicken Chili:

1. Get 3 lb Chicken tenderloins
2. Get 3 can Great Northern beans
3. Get 3 can Navy beans
4. Get 2 can diced green chilies
5. Make ready 2 onions
6. Make ready 6 clove garlic
7. Get 2 tbsp olive oil
8. Take 2 tbsp ground cumin
9. Prepare 24 oz sour cream
10. Get 16 oz shredded mozzarella cheese

Instructions to make White Chicken Chili:

1. Preheat the oven to 400°F and place the chicken on a cookie sheet. Once the oven is ready, cook the chicken for 20 minutes or until the thickest chicken is no longer pink inside. Pull the chicken apart into bite sized pieces.
2. Saute the onions and garlic in the olive oil until the onions turn clear.
3. Place the chicken, garlic, onions, beans, cumin, and chilies into a huge skillet. You may need to cook half of this in the skillet and then the other half if you don't have enough room. Stir it, then bring it to a boil, and simmer on low for 5-10 minutes. (Just to get the flavor to blend together)
4. 30 minutes before serving, add the sour cream, and cheese. Mix well and serve.

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