21/10/2020 04:48

Easiest Way to Make Perfect Rava Nutty Modak

by Kenneth Diaz

Rava Nutty Modak
Rava Nutty Modak

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rava nutty modak. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rava Nutty Modak is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Rava Nutty Modak is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook rava nutty modak using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Rava Nutty Modak:
  1. Make ready 1/2 cups Semolina
  2. Take 1/2 cups Condensed milk (milkmaid)
  3. Make ready 2 tbsp Ghee
  4. Make ready Almonds (finely chopped) 10-12 nos
  5. Take Pistachios(finely chopped) 20-25 nos
  6. Prepare 1/2 tsp Green cardamom
  7. Make ready Saffron strands 20-25 nos
  8. Make ready 1 tbsp Powdered sugar
  9. Make ready 2 drop Or Food colour(yellow)
Steps to make Rava Nutty Modak:
  1. Put saffron strands or food color in 2 tbsp milk.(yellow liquid)
  2. In a non-stick kadhai or pan, add ghee and add 1/2 cup semolina. Roast till it changes color. Roast for 8-9 mins on medium flame(slightly golden).
  3. Now,add milk,yellow liquid and 1/2 cup condensed milk. (In this step reduce the flame/simmer gas).
  4. Mix it well and cook until it forms a dense dough.(now slightly increase the flame and stir for few seconds or for 1- 1 and half minutes.
  5. When dough is dense and cooked,take it out in a separate plate and cool it. (Cool it in room temp.)
  6. For stuffing,take a pan and roast almonds and pistachios(finely chopped) Roast for half a minute.
  7. Turn off flame, add cardamom powder, 1tbsp powdered sugar,add a little dough in it so that stuffing binds well. Take out the stuffing in a bowl.
  8. Grease your hands with ghee and slightly kneads the dough.
  9. Now to make modaks,take a dough and make a ball with your hands and then press it with your palms. Put stuffing in it and give it a shape of modak.
  10. You can also use modak making mould but I have made them with hands.
  11. To make modak like look make likes with the help of fork at equal distance on all sides.

So that’s going to wrap it up for this exceptional food rava nutty modak recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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