Recipe of Favorite Sauteed Chicken Breasts with Curry and Sweet Chili Chutney

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sauteed chicken breasts with curry and sweet chili chutney. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook sauteed chicken breasts with curry and sweet chili chutney using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:

1. Get 1 each boneless skinless chicken breast
2. Get 1 tsp kosher salt
3. Get 1 tsp curry powder
4. Get 1 tsp sweet chili chutney
5. Get 1 tbsp olive oil

Instructions to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:

1. preheat skillet on medium heat, add oil
2. while skillet is warming, rub each chicken breast being cooked with salt
3. when the skillet is ready, add the chicken breast
4. sprinkle each breast with 1 tsp of curry powder
5. saute chicken for 6-10 minutes, flipping carefully as needed until cooked through
6. when the chicken is done remove from heat and plate, carefully cover with chutney

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