Recipe of Super Quick Homemade Caramel Chilli Chicken & Cashew

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, caramel chilli chicken & cashew. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramel Chilli Chicken & Cashew is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Caramel Chilli Chicken & Cashew is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramel chilli chicken & cashew using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Chilli Chicken & Cashew:

1. Get 750 g chicken thigh fillet, 3cm pieces
2. Take 1/3 cup caster sugar
3. Take 2 small red chillies, sliced
4. Take 2 cloves garlic, thinly sliced
5. Make ready 1 Tbsp minced ginger
6. Prepare 1 Tbsp fish sauce
7. Get 1 bunch baby bok choy
8. Prepare 1 head broccoli, into small pieces
9. Prepare 1 cup raw unsalted cashews
10. Prepare Vegetable oil for frying
11. Take Rice to serve
12. Take Sliced green onion to serve
13. Get 150 g snow peas, halved diagonally

Steps to make Caramel Chilli Chicken & Cashew:

1. Prep veggies- broccoli, snow peas & baby bok choy together. - Green onions in a separate bowl.
2. Garlic and chilli together.
3. Throw sugar and 1/4 cup water in a small saucepan. Stir over low heat for three mins to combine. Increase heat, bring to the boil (not stirring) for further 5 to 7 mins until mixture turns golden.
4. Remove from heat and add ginger, fish sauce, chilli and garlic. Set aside.
5. In a large pot, boil your broccoli, snow peas and bok choy for three mins.
6. Remove, strain and refresh in cold water. Set aside.
7. In a large non stick fry pan, firstly toast your cashews and set aside.
8. Now to fry chicken in batches until browned and cooked through.
9. Return all chicken to pan with caramel mixture. Add veggies and nuts. Toss to coat in sauce. Serve with rice and top with sliced green onion. - Yum! Enjoy!

So that’s going to wrap this up for this special food caramel chilli chicken & cashew recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!