Steps to Prepare Favorite Tequila Lime Chicken

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tequila lime chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tequila Lime Chicken is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Tequila Lime Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tequila lime chicken using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tequila Lime Chicken:

1. Prepare 4 boneless skinless chicken breasts
2. Prepare 1 cup olive oil infused with 2 cloves garlic, minced
3. Get 4 Tbsp. tequila
4. Prepare 4 Tbsp. fresh squeezed lime juice
5. Get 3 tsp. hot sauce
6. Make ready 2 tsp. Worcestershire sauce
7. Get 2 tsp. ground ginger
8. Take 2 tsp. chili powder
9. Get 1 tsp. each salt and pepper
10. Prepare 2/3 cup heavy whipping cream
11. Prepare Toppings:
12. Prepare strips cheddar cheese, tortilla

Instructions to make Tequila Lime Chicken:

1. Begin by making marinade. In a bowl, whisk together oil, tequila, lime juice, hot sauce, Worcestershire sauce, ginger, chili powder and salt & pepper. Reserve 2/3 cup of marinade for later use.
2. Cut each chicken breast in half.
3. Place inside ziplock bag and pound to 1/4 inch thickness with meat pounder.
4. Place in marinade turning to coat evenly. Place covered in fridge for minimum of 30 minutes.
5. Grill chicken until thoroughly cooked and browned.
6. Meanwhile, place reserved marinade in pan and boil over medium high heat for 3 minutes or until reduced/thickened.
7. Add heavy whipping cream and whisk until completely incorporated. Remove from heat.
8. Serve chicken smothered in cream sauce and toppings of choice. Enjoy!

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