09/01/2021 06:38

Recipe of Award-winning Lee's Southern Hashbrown Casserole

by Lucy Jones

Lee's Southern Hashbrown Casserole
Lee's Southern Hashbrown Casserole

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lee's southern hashbrown casserole. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Be the first to rate & review! Southerners are unapologetic about their fondness for hashbrown casseroles. What a deliciously cheesy hash brown casserole. They're creamy and tart with a bit of sweetness from the.

Lee's Southern Hashbrown Casserole is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Lee's Southern Hashbrown Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook lee's southern hashbrown casserole using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Southern Hashbrown Casserole:
  1. Make ready 350 Degree Preheated Oven
  2. Take (1) 26 Ounce Bag Frozen Hashbrowns Completely Thawed
  3. Make ready 4 Tablespoons Butter
  4. Make ready 1/2 Medium Sized Onion Diced
  5. Prepare 2 Cloves Garlic Minced
  6. Take 1 Small Can Cream of Chicken Condensed Soup
  7. Make ready 1 Cup Sour Cream
  8. Make ready 8 Ounces Shredded Colby Jack Cheese
  9. Make ready to Taste Salt and Pepper

Be the first to rate & review! Southerners are unapologetic about their fondness for hashbrown casseroles. Also known as "Funeral Casserole," its creamy goodness has comforted the bereaved for decades. I put my idea to work using this crazy good casserole as my test project.

Steps to make Lee's Southern Hashbrown Casserole:
  1. Melt butter in a medium sized saute pan, over medium high heat. Add chopped onion, and saute until softened. Around 5-6 minutes. Add minced garlic, about the last minute or so.
  2. Add the thawed hashbrowns, cream of chicken soup, sour cream, and melted butter mixture, into a large mixing bowl. Combine well. Add shredded cheese. Continue to combine well. A stand mixer works wonders doing this!!
  3. Place hashbrown mixture into a well greased 9x13" glass baking dish. Lightly smooth mixture evenly. Bake uncovered at 350 for approximately 55-65 minutes, or until casserole is bubbly and starting to brown on top. Let rest for 20 minutes. Cut into squares, serve and enjoy!!

Also known as "Funeral Casserole," its creamy goodness has comforted the bereaved for decades. I put my idea to work using this crazy good casserole as my test project. I made a this creamy, cheesy hash brown casserole this past weekend. Hashbrown Casserole that includes cheese, buttery Ritz crackers, cubed potatoes, and sour cream to up the flavor level to unbelievable. There are two primary hash brown casserole recipes (although countless variations exist).

So that is going to wrap this up for this exceptional food lee's southern hashbrown casserole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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