Recipe of Perfect Quick Mediterranean Couscous

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, quick mediterranean couscous. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick Mediterranean Couscous is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Quick Mediterranean Couscous is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook quick mediterranean couscous using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick Mediterranean Couscous:

1. Take 250 grams mushrooms, chopped
2. Make ready 1 1/2 cup instant couscous (about 150g)
3. Get 6 small tomatoes, sliced
4. Take 1/2 a jar olives, halved
5. Make ready 1 crumbled feta cheese
6. Make ready Seasoning
7. Prepare 1 splash olive oil and balsamic vinegar
8. Get 1 salt, ground pepper, dried basil, rosemary, oregano, mint, sweet paprika, chili flakes OR mediterranean herb mix
9. Get 10 fresh basil leaves, chopped

Steps to make Quick Mediterranean Couscous:

1. Heat some oil in a big pan or skillet over high heat. Add sliced mushrooms and fry until golden brown
2. Add about 3 cups of water to the same pot and bring to the boil. Then, add couscous
3. Next, cover with a lid reducing the heat to low until couscous is cooked (should take only a couple of minutes). Fluff up with a fork and take off heat
4. Add halved olives, sliced tomatoes, crumbled feta and seasoning listed above. Enjoy :)

So that is going to wrap this up with this exceptional food quick mediterranean couscous recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!