Recipe of Homemade Deep fried calzones

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, deep fried calzones. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Deep fried calzones is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Deep fried calzones is something which I’ve loved my entire life.

Remove from oil and drain on a paper towel-lined plate. Deep Fried Calzone Pizza Recipe Calzone with Ham and Mozzarella cheese. When you see the words "deep fried" in the description of a recipe, you know it's going to be good stuff. This time we're hitting you with an irrestible deep fried calzone filled with mounds of ooey mozarella.

To begin with this recipe, we have to first prepare a few components. You can have deep fried calzones using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Deep fried calzones:

1. Make ready 3.5 cup flour
2. Take 1.5 tsp yeast
3. Prepare 1/2 tsp baking powder
4. Make ready 1 tsp salt
5. Take 2 tsp sugar
6. Take 1.5 cup pizza pasta sauce
7. Get 1/2 cup chopped basil
8. Take 2 tbsp chopped parsley
9. Get 3 tbsp olive oil
10. Get 1.3 cup warm water
11. Prepare 3 cup shredded mozzarella

Learn how to make a calzone. This folded pizza is usually shaped like a half-moon and stuffed with cheese and possibly vegetables, meat, and sauce. Use an egg wash to seal the edges of the dough. Calzones Rotos (Chilean Fried Pastries) Recipe.

Steps to make Deep fried calzones:

1. In a bowl take warm water. Add yeast, salt and sugar. Let it proof for 10 mins.
2. In a separate bowl take yeast. Add in the yeast mixture and prepare a soft dough. Cover and keep it for one hour or until double in size.
3. After an hour knead the dough slightly and cut in into 10 equal pieces and shape into balls.
4. Flatten each ball and place pizza pasta sauce in the centre, add parsley, basil and mozzarella cheese. Fold to form semi circles and press the edges to seal them. Depp fry in hot oil till golden in colour.

Use an egg wash to seal the edges of the dough. Calzones Rotos (Chilean Fried Pastries) Recipe. A Chilean friend says she finds calzones rotos a bit dry, but I politely disagree. Calzones don't always have to be baked. Site producer Michellina Jones looked forward to this crispy deep-fried version filled with ham and ricotta when she was a kid.

So that’s going to wrap it up with this special food deep fried calzones recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!