Recipe of Super Quick Homemade Spinach Artichoke Soup

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach artichoke soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Combine chicken broth, chicken, onion, and garlic in a large pot over medium heat. Add the chicken broth, artichokes, bay leaf and lemon zest to the pot and bring to a simmer. Frozen spinach is added along with spices and chicken broth. Artichokes, heavy cream, parmesan cheese and cream cheese round out the soup.

Spinach Artichoke Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Spinach Artichoke Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have spinach artichoke soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Artichoke Soup:

1. Take 16 oz Fresh Spinach
2. Prepare 2 Cups Broth (Chicken, Beef, or Vegetable)
3. Get 14 oz Can Artichokes, drained
4. Take 3 Tbsp Butter
5. Prepare 1 Large Onion
6. Prepare 3 Tbsp Flour
7. Make ready 2 1/2 Cups Milk
8. Get 2 Tbsp Lemon Juice
9. Get 1 Cup Grated Parmesean
10. Prepare to taste Salt and pepper

There is some added ingredients to make this more of a soup. If you're considering a farewell to soup season, this Creamy Spinach Artichoke Soup is the recipe to finish it off with a bang! Creamy Spinach Artichoke Soup A quick and easy soup with spinach, artichoke hearts, and tortellini! Add onions, garlic, potato or beans, salt, pepper, lemon zest and artichokes.

Instructions to make Spinach Artichoke Soup:

1. Individually. Roughly chop Fresh Spinach, Onion, and Artichokes in Food Processor, or by hand.
2. In a large pot melt butter. Saute onions in melted butter until they are soft. Careful not to scorch them.
3. Add flour and stir until smooth. Heat thoroughly to allow the flour to absorb the flavor.
4. Gradually whisk in the milk. Heat until thickened.
5. Stir in Artichokes, Spinach, Lemon Juice, Parmesan Cheese, Broth, and season to taste.
6. Bring to a slow simmer for about 10 minutes. Do NOT boil.

Creamy Spinach Artichoke Soup A quick and easy soup with spinach, artichoke hearts, and tortellini! Add onions, garlic, potato or beans, salt, pepper, lemon zest and artichokes. Add stock and bring soup to a boil. Pasta fans, this Creamy Spinach Artichoke Soup is for you. Just look at all that delicious tortellini!

So that’s going to wrap it up with this exceptional food spinach artichoke soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!