Recipe of Super Quick Homemade Chopsuey Soup (Ho To Tai)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chopsuey soup (ho to tai). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chopsuey Soup (Ho To Tai) is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chopsuey Soup (Ho To Tai) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chopsuey soup (ho to tai) using 28 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chopsuey Soup (Ho To Tai):

1. Take Vegetable/cooking oil
2. Take 1/4 kg pork cutlets - chopped to smaller pieces
3. Prepare 1/4 kg shrimp - remove whiskers/ or better yet remove shell
4. Take 8 pcs fish balls
5. Make ready 4 clove garlic- crushed
6. Get 1 pc small onions- chopped
7. Make ready 2 pcs small tomatoes - chopped
8. Prepare 1 bunch Pechay/Napa Cabbage - remove hard stalks and chop
9. Prepare 1/4 kg Green Cabbage - remove hard stalks and chop
10. Take 1 small bunch of broccoli - remove hard stem and separate
11. Prepare 1 small bunch of cauliflower - remove hard stem and separate
12. Make ready 1 small carrot - cut to circles
13. Get 1/2 part of small chayote -chopped
14. Get 1/8 kg flat beans - fiber removed
15. Take 1 handful bean sprouts - cleaned
16. Prepare 1 stalk celery - chopped
17. Get Chopsuey Sauce:
18. Prepare 2 tbsp oyster sauce
19. Get 2 tbsp soy sauce
20. Get 1 cup chicken broth
21. Get 1 tbsp cornstarch
22. Get 1 tsp sesame oil
23. Get 1 tsp grounded black pepper
24. Take Pork Marinade:
25. Prepare 2 tbsp oyster sauce
26. Get 2 tbsp soy sauce
27. Prepare 1 tsp black grounded pepper
28. Prepare 1 tsp chopped ginger

Instructions to make Chopsuey Soup (Ho To Tai):

1. Mix the pork marinade and let it for at least 20 min
2. Heat vegetable/cooking oil in a wok on medium heat. Cook the marinated pork.
3. Add the shrimp and cook until shrimp is pink.
4. Drop in onions, garlic and tomatoes. Stir fry on high heat.
5. Pour the sauce. Drop in the vegetables and fish balls when sauce starts boiling. Mix well
6. Cook until sauce is reduced and vegetables are cooked.

So that is going to wrap this up with this exceptional food chopsuey soup (ho to tai) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!