Steps to Prepare Perfect Wine and Shallot Shrimp w. Couscous

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, wine and shallot shrimp w. couscous. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Wine and Shallot Shrimp w. Couscous is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Wine and Shallot Shrimp w. Couscous is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have wine and shallot shrimp w. couscous using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wine and Shallot Shrimp w. Couscous:

1. Get jumbo raw shrimp
2. Get garlic couscous
3. Make ready shallots, chopped
4. Take onion, chopped
5. Take olive oil
6. Take butter
7. Make ready white wine
8. Take salt and pepper to taste
9. Make ready garlic, chopped

Instructions to make Wine and Shallot Shrimp w. Couscous:

1. Prepare couscous according to package directions.
2. Saute onion and shallot in butter and oil. Add garlic and saute 1 minute.
3. Add wine and cook down to half. Add shrimp and cook until pink.
4. Plate shrimp over couscous. Pair with a chilled white wine.

So that’s going to wrap this up for this special food wine and shallot shrimp w. couscous recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!