Recipe of Gordon Ramsay Ramen Stir Fry

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, ramen stir fry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Ramen Stir Fry is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ramen Stir Fry is something which I have loved my entire life.

This stir-fry recipe made with ramen noodles and full of asparagus, carrots, cabbage, and mushrooms is perfect for a weeknight meal. Stir in contents of seasoning packet from soup mix, stir-fry sauce and beef. Ramen Noodle Stir-Fry This mildly flavored ramen noodle stir-fry combines tender strips of chicken with vegetables and popular ramen noodles. I came up with this ramen noodle recipe when I wanted a quick-fix meal for myself.

To begin with this particular recipe, we must first prepare a few components. You can have ramen stir fry using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ramen Stir Fry:

1. Take 2 pkgs. Ramen noodles, any variety
2. Prepare 2 boneless skinless chicken breast, diced
3. Make ready 1 onion, chopped
4. Get 1 pkg. sliced mushrooms
5. Get 1 pkg. frozen stir fry vegetables
6. Take 1/2 bottle Stir Fry Sauce
7. Prepare Seasonings of choice: pepper, garlic powder, sesame seeds

This stir fry is easy to make and tastes better than takeout! I'm back with another one of my favorite kinds of recipes - stir fry! This ramen noodle stir fry is all things delicious. Prepackaged ramen noodles are cooked and stir-fried with tons of veggies in a homemade sweet Asian sauce.

Steps to make Ramen Stir Fry:

1. Season chicken with pepper and garlic powder and cook along with onions until thoroughly cooked.
2. Add in mushrooms and stir fry vegetables and continue cooking until veggies are softened.
3. There will be extra moisture in the pot from the veggies; drain off and return to pot. Add in the stir fry sauce and a few dashes of sesame seeds.
4. Meanwhile, cook ramen noodles until tender; do not use flavor packets. Discard or save for future use.
5. Once cooked, drain and add to stir fry mixture.
6. Stir well to combine and add a few more shakes of sesame seeds.
7. Enjoy with some sriracha if desired!

This ramen noodle stir fry is all things delicious. Prepackaged ramen noodles are cooked and stir-fried with tons of veggies in a homemade sweet Asian sauce. So so tasty and super kid-friendly. Why I love ramen: let me count the ways! Stir in beef stock mixture, scraping any browned bits from the bottom of the skillet.

So that’s going to wrap this up with this special food ramen stir fry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!