Recipe of Ultimate Mike's Classic Spicy Italian Subs

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mike's classic spicy italian subs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mike's Classic Spicy Italian Subs is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mike's Classic Spicy Italian Subs is something which I have loved my whole life. They are nice and they look fantastic.

Top with chilled shreadded lettuce, tomatoes, pickle spears, peppers, Italian Seasoning and be sure to drizzle subs with a chilled zesty dressing on top. Also, serve with ice cold beer in thick iced cold mugs. Provolone, ham, prosciuttini, cappacuolo, salami, and pepperoni Nothing says Jersey Mike's more than our Original Italian. A truly authentic Jersey-style Italian sub, it's crafted with provolone, ham, prosciuttini, cappacuolo, salami, and pepperoni.

To begin with this particular recipe, we must first prepare a few components. You can cook mike's classic spicy italian subs using 21 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Classic Spicy Italian Subs:

1. Get as needed 6" Long Oversized Super Thick Fresh Baguette Bun Slices [lightly plain toasted]
2. Get to taste Fresh Deli Smoked Ham -Thin Slices [chilled]
3. Prepare to taste Fresh Deli Genda Salami- Thin Slices [chilled]
4. Take to taste Fresh Deli Pepperoni -Thin Slices [chilled]
5. Make ready to taste Fresh Deli Smoked Turkey - Thin Sliced [chilled]
6. Prepare to taste Fresh Deli Asiago Cheese- Thin Slices [chilled]
7. Prepare as needed Firm Deli Kalmato Olives [chilled - fine chopped]
8. Get as needed EX LG Peperoncini Peppers [left whole - chilled]
9. Take as needed Fresh Bell Pepper Slices [chilled - super thin sliced]
10. Make ready as needed Red Onion Slices [chilled - super thin sliced]
11. Take as needed Shreaded Lettuce [chilled - must be shreaded]
12. Prepare as needed Thin Firm Tomato Slices [chilled]
13. Take as needed Italian Seasoning [for garnish]
14. Get to taste Red Pepper Flakes [for garnish]
15. Prepare to taste Mayonnaise [chilled]
16. Get to taste Deli Mustard [chilled]
17. Get to taste LG Firm Dill Pickle Spears [claussens brand is best - always found in the refrigerated section of your local market]
18. Make ready as needed Greek Or Zesty Italian Dressing [greek is best but Kraft puts out a great one - chilled & shaken]
19. Take ● For The Sides
20. Prepare Chips
21. Get Ice Cold Beer

Prepared Mike's Way with Onions, Lettuce, Tomatoes, Vinegar, Oil and Spices. Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices. View Our Menu and discover the sub above experience.

Steps to make Mike's Classic Spicy Italian Subs:

1. Slightly plain toast your bread in the oven at 350° for 5 minutes or, less. You'll definitely want them slightly toasty with the addition of your chilly Greek or Italian dressings to be added later. Pile your warmed sub bread with chilly meats, cheeses and vegetables any way you desire. Top with chilled shreadded lettuce, tomatoes, pickle spears, peppers, Italian Seasoning and be sure to drizzle subs with a chilled zesty dressing on top. Also, serve with ice cold beer in thick iced cold mugs. That's it! Easy peasy! Enjoy your Summer!

Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices. View Our Menu and discover the sub above experience. Prices and items vary slightly per location. Amazing Hot Italian Sandwich for those of you who like lots of flavor with a kick of spicy! Made with all the great Italian flavors like capicola ham, smoked ham, salami, pepperoni, Fontina cheese, banana peppers and hot Italian Sandwich Mix! *Disclosure: This is a sponsored post written by me on behalf of Mezzetta® Specialty Foods​.

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