24/11/2020 23:01

Step-by-Step Guide to Make Jamie Oliver Beef and Greens

by Keith Brewer

Beef and Greens
Beef and Greens

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef and greens. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef and Greens is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Beef and Greens is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef and greens using 21 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Beef and Greens:
  1. Make ready Meat & marinade
  2. Make ready 1 pound ground beef
  3. Make ready 1 teaspoon soy sauce
  4. Take 1 teaspoon cooking wine
  5. Get 2 teaspoon oil
  6. Prepare 1/2 teaspoon kosher salt
  7. Make ready 1/2 teaspoon sweet (I used honey, but sugar is fine)
  8. Make ready 1 ground black pepper to taste
  9. Take Sauce
  10. Take 3 teaspoons cooking wine
  11. Make ready 2 teaspoons sesame oil
  12. Get 3 teaspoons Oyster sauce
  13. Get 2 teaspoons soy sauce
  14. Make ready 1 teaspoon corn starch
  15. Take 1/2 teaspoon sweet (I used honey)
  16. Take 1 tablespoon hot sauce (optional)
  17. Get Stir_Fry
  18. Get 1 bunch greens, about 3/4 pound (I used Rapini, any should work)
  19. Get 6 cloves garlic
  20. Get 1/2 medium onion
  21. Get oil for cooking
Steps to make Beef and Greens:
  1. If you are going to eat this with something, like rice, start it at an appropriate time so it is ready at the same time.
  2. Mix meat and marinade, set aside
  3. Mix sauce ingredients, set aside
  4. Clean greens,.
  5. Cut into about 1 inch lengths, separate leaves from stems
  6. Dice onion, I'm using a spring onion because I had some on hand
  7. Into a skillet, wok or stir-fry pan, put about a tablespoon of oil, medium high heat. Put meat in, cook it until just done. Take it out, set aside.
  8. Put pan back on heat, add more oil, put garlic and onion in. Stir fry 1 minute.
  9. Add stems from greens.
  10. Stir fry about 2 minutes until the stems are bright green, time depends on thickness of stems.
  11. Add the leaves
  12. Stir fry until wilted and cooked down
  13. Add meat back in
  14. Stir fry for 2 minutes, just to heat it through
  15. Add sauce to center of pan
  16. Stir fry 2 more minutes to heat and thicken sauce.
  17. Add some rice into a bowl
  18. Put beef & greens on top to serve

So that’s going to wrap this up for this exceptional food beef and greens recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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