Recipe of Quick Easy Crispy Black Tea Shortbread Cookies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy crispy black tea shortbread cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Crispy Black Tea Shortbread Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Easy Crispy Black Tea Shortbread Cookies is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy crispy black tea shortbread cookies using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Crispy Black Tea Shortbread Cookies:

1. Make ready 70 grams ○Cake flour
2. Take 20 grams ○Almond flour
3. Make ready 1 small pinch ○Salt
4. Prepare 1 teabag ○Earl Grey tea
5. Make ready 50 grams Unsalted butter (cultured butter is best)
6. Prepare 25 grams Powdered sugar
7. Get 1 tsp Heavy cream (or half and half )
8. Make ready 1 Sugar crystals (or granulated sugar)

Instructions to make Easy Crispy Black Tea Shortbread Cookies:

1. Sift the ○ marked ingredients twice.
2. Mix butter and powdered sugar with a hand mixer until they turn white and become a mayonnaise-like consistency. (I quadrupled the recipe in this photo.)
3. Add heavy cream to Step 2 and combine. Then add the ○ ingredients from Step 1. Mix well until the dough come together.
4. Wrap the dough in cling film and shape into a log of 6-8 cm diameter and 18-20 cm length.
5. Chill in the fridge for more than 3 hours. You can keep it in the freezer but it will dry out if you keep it for too long. (You can store in the freezer for about 2 weeks.)
6. Shape the dough into a nice log and sprinkle sugar crystals. Slice into 1-1.5 cm thick rounds.
7. Preheat the oven to 338°F/170℃ (325°F/160℃ for a gas oven) and bake for 13-15 minutes. Adjust the baking time depending on your oven.
8. They're done! Leave to cool slightly, then keep in an airtight container so that they won't soften and get stale.
9. You can make a small quantity at a time. Make different flavors and colors!

So that’s going to wrap this up with this exceptional food easy crispy black tea shortbread cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!