Steps to Prepare Homemade Apple Turnovers

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple turnovers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Apple Turnovers is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Apple Turnovers is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook apple turnovers using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple Turnovers:

1. Make ready Loaf Bread Rhodes , baked following instructions on
2. Take apple pie filling
3. Prepare pecans chopped
4. Make ready butter
5. Make ready sugar
6. Get cinnamon

Instructions to make Apple Turnovers:

1. Trim crust off of the baked bread. Slice loaf into 10 equal slices. Using a rolling pin, roll each slice flat.
2. Melt butter in a shallow bowl. Combine sugar and cinnamon in another shallow bowl. Cut pie filling into small pieces and add pecans. Spoon about 2 tablespoons of the pie filling down the center of each flattened slice of bread. Fold one edge of the bread over the pie filling and the opposite edge over the first edge.
3. Dip the filled bread into the melted butter, coating both sides then dip both sides into the cinnamon sugar mixture. Lay on sprayed baking sheet with the seam side down. Bake at 350°F 20-25 minutes.

So that’s going to wrap it up for this special food apple turnovers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!