Recipe of Ultimate Salmon Burgers

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, salmon burgers. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Salmon Burgers is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Salmon Burgers is something that I’ve loved my entire life. They’re fine and they look wonderful.

A salmon burger is a type of fishcake made mostly from salmon in the style of a hamburger. The salmon requires a binder to make it stick together and is easy to overcook which makes it too dry. Thanks to Bristol Bay sockeye salmon fishermen for sponsoring this video! Find Bristol Bay sockeye salmon at a store near you.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon burgers using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Burgers:

1. Prepare (each 6 oz.) boneless, skinless salmon
2. Make ready large egg
3. Make ready coarsely ground rolled oats
4. Prepare each salt, pepper, salt free all purpose seasoning
5. Take each garlic powder, onion powder, dried dill
6. Prepare Juice from 1/2 lemon
7. Prepare olive oil
8. Prepare Buns, for serving

Easy baked salmon burgers made with sockeye salmon. Prepare this simple, healthful recipe using fresh salmon in your food processor! These salmon burgers are THE YUMMIEST! and made with just five ingredients. The best for a quick + easy high protein lunch or dinner.

Instructions to make Salmon Burgers:

1. Drain the salmon, place it in a large bowl and flake it with a fork. Add the ground oats, egg, lemon juice and seasonings. Use your hands to mix it up well until everything is incorporated. Shape the mixture into 4 patties and place them onto a plate. Place them in the fridge for 20 or so minutes.
2. Get a large non-stick skillet and heat the olive oil over medium heat. Pan fry the patties for about 5 or so minutes, until the bottom is golden brown and crispy, then flip and cook until golden brown on the other side. Serve them up in toasted buns with whatever burger toppings sound good to you.

These salmon burgers are THE YUMMIEST! and made with just five ingredients. The best for a quick + easy high protein lunch or dinner. Salmon Burgers from Delish.com make for a lighter and refreshing dinner any night of the week. You can add any additional fixings that you like to make your salmon burgers even tastier. Salmon burgers are a flavorful and delicious hamburger recipe made with canned salmon, saltine cracker crumbs, and English muffins.

So that’s going to wrap it up with this special food salmon burgers recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!